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14 Tausaga o le Poto Masani i le Gaosiga
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Ua pasia le ISO 9001:2015 Quality System

L-Glutamine ma le CAS 56-85-9


  • CAS:56-85-9
  • Fa'asologa Molekiula:C5H10N2O3
  • Mamafa Molekiula:146.14
  • Su'ega%:98.5~101.5
  • Fa'ata'ita'iga:O lo'o avanoa
  • Fa'amatalaga o le oloa

    La'uina mai

    Fa'ailoga o Oloa

    O le ā le L-Glutamine ma le CAS 56-85-9?

    O lenei oloa o le paʻu tioata paʻepaʻe;
    E faʻaaogaina o se mea manogi, o oloa e aofia ai le monosodium glutamate ma le monosodium glutamate, ma isi.

    Fa'amatalaga

    MEAFAIGALUEGA MASANI I'UGA
    Foliga vaaia Pa'u tioata pa'epa'e Fetaui
    Manogi Leai se tasi Leai se tasi
    Tofo Suamalie teisi Suamalie teisi
    Fa'ailoaina Fa'asusuina o le infrared Usita'i
    Fesiitaiga ≥98.0% 98.6%
    Fa'asologa o Fa'amatalaga +6.3°~+7.3°(20℃) +6.57°
    Leiloa i le fa'amago,% ≤0.3 0.09
    Toega i le taimi e mu ai,% ≤0.1 0.06
    U'amea mamafa, ppm ≤5 <5
    Arsenika,ppm ≤1 Fetaui
    Kloride (Cl) ≤0.1% Fetaui
    Ta'ita'i ,ppm ≤0.8 Fetaui
    Kadmium ,ppm ≤1 Fetaui
    Mekuri,ppm ≤0.01 Fetaui
    Aofa'i atoa o le laulau ≤1000cfu/g Fetaui
    Mea Fa'afefete ma Mea Fa'a'ofuofu ≤100cfu/g Fetaui
    Salmonella E leai i le 10g Fetaui
    Koliforms ≤50MPN/g Leaga
    Su'ega,% 98.5~101.5 99.83

    Talosaga

    E fa'aaogā e fai ma mea manogi, o oloa e aofia ai le monosodium glutamate ma le monosodium glutamate.

    Fa'aaogaina o le L-Glutamine

    Afifi

    Afifi: 25kg/palu po'o mana'oga o tagata fa'atau.

    Afifi-L-Glutamine

    L-Glutamine Fa'atasi ai ma le CAS 56-85-9

    L-Glutamine-afifiina

    L-Glutamine Fa'atasi ai ma le CAS 56-85-9

    Upu autu e feso'ota'i

    2,5-Diamino-5-oxpentanoicacid;LEVOGLUTAMIDE;L(+)-GLUTAMINE;L-GLUTAMINE;L(+)-GLUTAMIC ACID-5-AMIDE;L-GLUTAMIC ACID 5-AMIDE;L-GLUTAMIC ACID AMIDE;L-GLN


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