Fa'atau Vevela mo le Sapalai Falegaosimea GMP Cosmetic Grade Food Grade Sodium Hyaluronate CAS 9067-32-7
Matou te talitonu i taimi uma o uiga o se tasi e filifili ai le lelei o oloa, o auiliiliga e filifili ai le maualuga o le tulaga lelei o oloa, faatasi ai ma le agaga moni, lelei ma fou o le auvaa mo le Hot Selling mo le GMP Factory Supply Cosmetic Grade Food Grade Sodium Hyaluronate.CAS 9067-32-7, Fa'amoemoe ma le fa'amaoni o lo'o tatou tuputupu a'e fa'atasi ma o tatou fa'amoemoega i le siosiomaga atoa.
Matou te talitonu i taimi uma o uiga o le tagata e fuafua ai le lelei o oloa, o auiliiliga e fuafua ai le lelei o oloa, faatasi ai ma le agaga moni, lelei ma fou o le aufaigaluega. Ua 48 a matou ofisa i itumalo i le atunuu. E mautu foʻi la matou galulue faʻatasi ma le tele o kamupani fefaʻatauaʻiga faavaomalo. Latou te faia ni oka ma i matou ma auina atu fofo i isi atunuu. Matou te faʻamoemoe e galulue faʻatasi ma oe e atiina ae se maketi tele atu.
Sodium Hyaluronate CAS 9067-32-7, e ta'ua fo'i o le hyaluronic acid po'o le hyaluronic acid, o se polysaccharide mamafa molecular maualuga e aofia ai le N-acetylglucosamine ma le D-glucuronic acid disaccharide iunite e feso'ota'i soo. O le hyaluronic acid e maua fa'apisinisi e masani lava i lona foliga sodium salt, e ta'ua o le sodium hyaluronate.
E mafai ona matou tuʻuina atu oloa sodium hyaluronate ma le tele o mamafa molecular ma faʻapitoa e tusa ai ma manaʻoga o tagata faʻatau. Ma tuʻuina atu le lagolago faʻapitoa atoatoa mai le faʻaaogaina o oloa e oʻo atu i le iloiloga o le aoga.
| Mea | Tulaga Masani |
| Foliga vaaia | Pa'u pa'epa'e po'o granules |
| Fa'asusuina o le Infrared | E tatau ona ogatasi le fusi o le infrared absorption ma le fusi o le pulea |
| Tali atu i le fa'ailoaina o le masima sodium | E tatau ona faʻaalia le tali lelei o le masima sodium |
| Aotelega o le Glucuronic acid (%) | ≥45.0 |
| Aotelega o le sodium hyaluronate (%) | ≥95.0 |
| Mamafa mole mole averesi (KDa) | (1.6-1.8)*10^6Dalton |
| Mimiina | ≤0.25 |
| Manino (%) | ≥99.0 |
| Tau o le viscosity i totonu (dL/g) | 24.86-27.25 |
| Pa'ū o le mamafa mago (%) | ≤10.0 |
| PH | 5.0-8.5 |
| Mafiafia tele (g/cm3) | Tau fuaina |
| Mafiafia o le paipa (g/cm3) | Tau fuaina |
| Pb(Pb, mg/kg) | ≤2 |
| E pei o (E pei o, mg/kg) | ≤1 |
| Hg(Hg, mg/kg) | ≤0.5 |
| Cd(Cd, mg/kg) | ≤0.5 |
| U'amea mamafa (i le apamemea, mg/kg) | ≤10 |
| Aotelega o porotini (%) | ≤0.10 |
| Aofa'i o le Numera o le Kolone (CFU/g) | ≤100 |
| Fungi ma mea fa'afefete (CFU/g) | ≤50 |
| Escherichia Coli /g | Leaga |
| Koliforms /g | Leaga |
| Staphylococcus Aureus | Leaga |
| Pseudomonas Aeruginosas | Leaga |
(1) Oloa tausiga o le pa'u
E mafai ona fa'aaoga le sodium hyaluronate o se kulimi, kulimi, lotion, gel, ufimata foliga, ufimata, ma isi mea fa'apena.
(2) Oloa teuteu
E mafai ona fa'aaoga le sodium hyaluronate e fai ma mea teuteu, vali laugutu, vali mata, ma isi mea fa'apena.
(3) Mea Fa'amamā
E mafai ona fa'aaoga le sodium hyaluronate o se sampoo, fa'apalapala, gel lauulu, mea e fa'atupu ai lauulu, mea e fa'amamā ai foliga, gel ta'ele, ma isi mea fa'apena.
100g/fagu,500g/fagu,1kg/fagu Matou te talitonu i taimi uma o uiga o le tagata e filifili ai le lelei o oloa, o faʻamatalaga auiliili e filifili ai le maualuga o le lelei o oloa, faʻatasi ai ma le agaga moni, lelei ma fou o le aufaigaluega mo le faʻatau vevela mo le GMP Factory Supply Cosmetic Grade Food Grade Sodium Hyaluronate CAS 9067-32-7, Matou te faʻamoemoe o loʻo matou tuputupu aʻe faʻatasi ma o matou faʻamoemoega i le siosiomaga atoa.
Fa'atau atu tele mo le Hyaluronic Acid ma le Sodium Hyaluronate, ua 48 a matou ofisa fa'aitumalo i le atunu'u. E mautu fo'i la matou galulue fa'atasi ma le tele o kamupani fefa'ataua'iga fa'ava-o-malo. Latou te faia ni oka ma i matou ma auina atu fofo i isi atunu'u. Matou te fa'amoemoe e galulue fa'atasi ma oe e atiina ae se maketi tele atu.
